Certificate in General Agriculture
The College offers a two-year certificate course in General Agriculture. The above subject modules cover both practical and theory lessons. During the course of training, students undertake a one-month Certificate programme field attachment programme during which time they work in and get acquainted with the real field situation.
Among the areas covered include the following;
- Poultry Production
- Pig Production
- Daily Production
- Animal Nutrition
- Animal Health
- Beef Production
- Sheep and Goat Production
- Soil Science
- Pasture Production
- Principles of Crop Production
- Field Crop Production
- Horticulture and Floriculture
- Seed Science & Technology
- Plant Protection
- Agro Forestry
- Mathematics/Statistics
- Home Economics